Recipes — Appetizer

Ingredients: 🍁 1/2 stick of butter 🍁 1 box of Calhoun Bend Mill Apple Crisp Mix 🍁 1 ¾ cup all-purpose flour 🍁 1 tsp baking powder 🍁 1 tsp baking soda 🍁 ½ tsp salt 🍁 1 tablespoon ground cinnamon 🍁 1 tablespoon of pumpkin spice 🍁 2 large eggs, room temperature 🍁 ¾ cup sugar 🍁 ⅓ cup vegetable oil 🍁 ¾ cup pumpkin puree (canned or homemade) 🍁¼ cup Greek yogurt (adds fluffiness and moisture) 🍁1 tsp vanilla extract 🍁 ½ cup whole milk   Instructions: 🍁 Preheat Oven: Preheat your oven to 375°F (190°C) and line...

Happy National Quesadilla Day!!!!! Celebrate with this Nashville Hot Style Quesadilla using the easy Calhoun Bend Mill Nashville Hot Style Crispy Fry Mix!

Ingredients: 🍒 1 box of Calhoun Bend Mill Cherry Crunch Mix 🍒 1/2 whole oats 🍒 1/2 cup of chopped dried cherries 🍒 1/2 cup of honey 🍒 1/2 cup of chocolate chips divided 🍒 1/2 stick of butter   Instructions: 🍫 combine 1/2 stick of melted butter with the cherry crunch mix and stir until crumbly. 🍫 Add in the chopped cherries, 1/4 cup of chocolate chips, and oats. Stir until evenly dispersed. 🍫 Heat 1/2 cup of honey in the microwave for 40 seconds. Let it cool for a minute and then stir into the mixture. 🍫 Pour...

There’s a reason almost every culture has a version of this dish!   🍚🍑 Spiced Peach rice pudding 🍑🍚   Ingredients: 🍑 2 large peaches pits removed and chopped 🍑 1 box of Calhoun Bend Mill Apple Crisp Mix 🍑 1.5 cups of cooked white rice 🍑 1 cup whole milk 🍑 1 egg 🍑 1/2 cup heavy whipping cream 🍑 1 teaspoon of cinnamon 🍑 4 tablespoon of butter 🍑 1/2 teaspoon of vanilla   Instructions: 🍑 Boil your peaches for approximately 2-3 minutes. Remove, run cold water over the top, and remove the peel. Chop and put into...