Recipes — Side Dish

Crispy and savory with a little kick. Bring some fancy flair to your downhome flavor when you combine two foods with high popularity in southern kitchens.

If you’re not cookin’ fried green tomatoes you’re missing out. Make this classic southern recipe with pride and serve them up hot and crispy.

The name says it all—but onions aren’t the only thing that can be coated in our awesome, southern-style seasoned breading. Try this recipe with other vegetables or meats, too!